These are my new hands-down favorite cookies to bake (and eat) – Orange cookies with sweet orange glaze from Brown Eyed Baker. I brought these cookies to barbecues over the summer and I believe they will be just as popular during holiday gatherings in winter. They’re delicious and sweet, with a texture that offers both softness and crunch and a vibrant citrus taste, even without the frosting. The frosting, which I first successfully added, complete with sprinkles, at the suggestion of my daughter Anna, gives them even more of a yummy, sweet orange taste.
Enjoy with milk, coffee or your drink of choice!
Photos by Susan Sachs Lipman
