Tag Archives: Fall

Photo Friday: What’s Growing?

Tootling along recently, not far from my home, I came upon this very whimsical creation. Is it art? Is it nature? Could pumpkins and gourds really be growing from that tree?

Cheers to all those who take a moment to provide a bit of whimsy for themselves and others and, in doing so, make the world just a little more joyful, meaningful and fun!

Have you seen and photographed something unusual, whimsical, beautiful, or otherwise interesting in your travels? Has anything surprised you or caused you to pause? Or have you simply experienced a small, lovely moment that you wanted to capture? If so, I hope you’ll share with us by leaving a comment with a link to your photo. I look forward to seeing it!

 

Photos by Susan Sachs Lipman

You may also be interested in:

Photo Friday: Empire State
Everyday Whimsy: Two Reminders that the Mundane can be Made Fun
Postcards Between Poles: Spot of Whimsy

 

Heed the Call of the Pumpkin at these Great Bay Area Pumpkin Farms

pumpkinfield2

Few people can resist the delights offered by a pumpkin farm. They’re wonderful places for urban and suburban families to slow down just enough to feel the turning of the year and maybe try some harvest or other activities from times past. And, of course, there are the pumpkins themselves — jolly orbs that lay in profusion among pastures until you, the visitor, pick the most perfect among them to take home.

With Halloween almost upon us, most pumpkin farms have gone into high gear, with lots of activities over longer hours, and a host of pumpkins still available for the picking. Included in this listing are working farms and special pumpkin patches in the North, East and South Bays.

Note: The 41st Annual Half Moon Bay Art and Pumpkin Festival takes place October 15-16 this year. Enjoy a parade, entertainment, contests, crafts, food, and displays of the world’s largest pumpkins, before or after visiting a charming South Bay pumpkin farm.

pumpkinvine

South Bay

Half Moon Bay bills itself as the “Pumpkin Capitol of the World” for good reason. Many people know about the yearly Art and Pumpkin Festival. Less well-known is the bounty of area farms, many of which have been in families for generations, along Highways 1 and 92.

Farmer John’s Pumpkin Farm, Half Moon Bay

This delightful pumpkin patch offers an extremely large variety of pumpkins, all grown on-site. This working farm also features a hay pyramid, scarecrows, play areas, a Native American tipi, cornrows, U-pick sunflowers, and an antique John Deere tractor. The farm is wheelchair-accessible.

See Farmer John’s Pumpkin Farm for directions and more information.

Arata’s Pumpkin Farm, Half Moon Bay

Open since 1932, Arata’s is one of the oldest working pumpkin farms in the Bay Area. In addition to pumpkins, enjoy pony rides, animals, a hay ride, and a huge hay maze — clearly a labor of love — constructed out of 10,000 bales of hay.

See Arata’s Pumpkin Farm for directions and more information.

Little Creek Ranch Pumpkin Farm, Half Moon Bay

Just up the road from Arata’s, Little Creek is a delightful family farm and pumpkin patch suitable for very young children. Pumpkins lay far apart on flat ground, so there are no vines to trip over. The entire pumpkin area is surrounded by low hay bales. There is a play structure and pony rides, along with other animals.

Call Little Creek Ranch at  (650) 726-2765 for directions and more information.

Pastorino Farms, Half Moon Bay

Pastorino Farms dates from the 30s and is known today for its huge assortment of pumpkins, along with its big orange-and-black decorated barn. Pastorino offers train rides around a small track, a jump house, pony rides, and a petting zoo. Hand-made signs that identify the many different types of pumpkins, some of them quite unusual. Also nice is the farm’s large selection of Halloween decorations and kitchen wares.

See Pastorino Farms for directions and more information.

Lemos Farm, Half Moon Bay

A working farm since 1942, this popular, charming spot offers lots of activities for all ages, especially young children. In addition to a good selection of pumpkins, Lemos Farm features pony rides, hay rides, a hay maze, a train for small children, a toddler-oriented play zone, haunted houses for older and younger children, and animals you can feed and pet. Lemos Farm retains a great deal of charm from the South Bay’s rural past.

See Lemos Farm for directions and more information.

pumpkinsign

East Bay

Smith Family Farm, Brentwood

Smith Family Farm has been in the same family for three generations and offers lots of great old-time activities on its large farm. There’s a leisurely tractor-pulled hay ride out to the pumpkin field, a corn maze, a hay maze, displays of antique farm equipment, live entertainment in a barn, a host of animals, and lots of fresh U-pick produce. The farm offers lots of places to picnic and play in a large, varied ranch setting.

See Smith Valley Farm for directions and more information.

Clayton Valley Pumpkin Farm, Clayton

Clayton Valley Pumpkin Farm, at the base of Mount Diablo, features a large variety of pumpkins and squash in all shapes and even colors. This working farm offers lots of fun activities for all ages, including a trackless train, a playland featuring old-fashioned games, and plenty of farm animals. The farm represents a part of the area’s rural past that is largely disappearing.

See Clayton Valley Farm for directions and more information.

Joan’s Farm, Livermore

This large, pretty working farm offers a taste of the Old West: There’s an Old West town, gold panning, antique farm equipment, a museum, and more. There’s also a large corn maze, hay rides, farm animals, and a farmstand with fresh produce for sale.

See Joan’s Farm for directions and more information.

pumpkins

North Bay

Peterson’s Farm, Petaluma

This working farm opens to the public for Halloween. Families may visit on weekends or after 2 on weekdays. In addition to two large, natural pumpkin fields, Peterson’s has lots of animals to feed and pet, including chickens, ducks, geese, turkeys, cows, ponies, rabbits, pigs, calves, and a very big but gentle bull known as Wooly Monster. There are also fresh vegetables, flowers, free-range eggs, and an observational bee hive, all in a very intimate farm setting.

See Peterson’s Farm for directions and more information.

Peter Pumpkin Patch, Petaluma

This large, beautifully situated pumpkin farm in the Chileno Valley is also the home of Spring Hill Jersey Cheese. Visitors can milk a cow or dig for potatoes in a potato field, in addition to buying some of the best homemade ice cream around (pumpkin and vanilla) and specialty farmstead cheeses.

See Peter Pumpkin Patch for directions and more information.

Adobe Pumpkin and Flower Farm

This 30-acre farm has thousands of pumpkins and gourds for the picking, along with U-cut zinnias, cosmos, sunflowers, and more. Adobe also has a great corn maze, a hay ride, a haunted barn, a jump house, animals, crafts, and food and live entertainment on weekends.

See Adobe Farms for directions and more information.

Nicasio Valley Farms, Nicasio

Along with a large, picturesque organic pumpkin patch, Nicasio Valley Farms offers U-pick strawberries, lots of gourds, and a farmstand featuring a complete array of fresh organic vegetables, as well as eggs, breads and cheeses. There is a hay maze, a jump house, musical entertainment and food for sale.

Call Nicasio Valley Farms at (415) 662-9100 for directions and more information.

Still want more? See Pumpkin Patches, Corn Mazes, Hayrides and More in the San Francisco-Sacramento Area.

Have fun this pumpkin season!

pumpkinantique

Pumpkinbarn

sunflowers

annapumpkin

Photos by Susan Sachs Lipman

23 Things to be Happy About in October

I tend to be happy most months and seasons, and completely enjoy the continuity and mystery of the turning year. That said, there is just something a little extra-special about October, which starts tomorrow here and which some of you are already enjoying. What are some items on your Happy October list? Here’s mine:

Crisp air
Pumpkins in fields, farms and stands
Long nights
Scarecrows
Curling up with books and tea

Bountiful harvests
The slant of sunlight
Apples and cider
Riotously colored leaves
Fall movies
Meals with friends

Sweaters and socks
Gloves, mittens and hats
Leaves crunching underfoot
Birds in flight, migrating
Fireplace fires
Stock, johnny jump-ups and even mums

High school football
The smell of bays, oaks and wood duff
The prospect of Halloween
Children in costumes
Picking up sewing projects
Being at rest

 

Photos by Susan Sachs Lipman

Back to School: How to Tame Fall Frenzy

The flood of school-related papers seems to come earlier each year – the “first day” packets, the emergency and permission forms, the sports and other schedules. The start of school seems earlier, too — it’s up to mid-August in my neck of the woods.

A peruse around the internet shows that I’m not alone in feeling dismay at the loss of the long and leisurely summer. Parents in Chicago and Newburyport, MA, successfully lobbied their school districts to start school after Labor Day. Indiana senators are trying to mandate a statewide post-Labor Day start to school.

Hopefully, you were fortunate to have had some leisurely family time this summer. Or, at the very least, some time free from homework, schedules, transportation, meetings, appointments, a busy calendar and a frazzled household. No matter when Back-to-School hits for you, it can be a challenge and a desire to keep the pace and spirit of summer in your family. Here are a couple of ideas for taming Fall frenzy.

Create Unstructured Family Time

Consider turning down the occasional invitation or activity to ensure that your family has some time by itself. Then devote to that time by not answering the phone and emails, and putting away the electronics and the to-do list. Families need to regroup and simply have unstructured time together – to play, to talk, to inadvertently create the small instances that go into the family memory bank. It is the little things that tend to bond families, and these often occur during unstructured time. This can be time to explore a craft or make music, just for the fun of it – in contrast to being in “achievement mode”. It can be a time to have a family game night or be outside in nature, to tell stories that meander as you do, or to merely observe the world. In earlier cultures, it was more common for people to take a break from the everyday. Today, in our 24/7 world, we sometimes have to create that time for ourselves and our families, in order to refresh, as well as re-engage with one another. If need be, schedule a family night on the calendar.

Eat As Many Meals As Possible Together

You’ve heard it before, but it bears repeating. Mealtimes are often the only times families have together. It can be incredibly grounding to just sit down all together at the end of the day and share triumphs and thoughts. It can take some planning to find the time between activities and work for everyone to come together, as well as the time to plan and prepare meals. If you enjoy cooking, doing so as a family can provide fun bonding time. If not, aim to keep weeknight meals simple and buy what you need for a few meals at once, to keep cooking and shopping times down, as well as costs. You can also make double batches of food, and then have the leftovers the next night. Or pick up take-out food on your way back into the house. While home-cooked meals are great, the time spent together is even more vital.

Spend Time in Nature Together

Nature’s schedule is so much broader than our busy one, that one can’t help but gain a little perspective simply by being outside. And, chances are that when you’re outside as a family, you’re getting some fresh air, physical beauty and exercise, which enliven the spirit as well as help create healthy habits for everyone. For some children, nature is where they feel happiest, and there are plenty of ways to enhance their experience of nature, whether through creating poetry or art out of what is observed, collecting items to display at home, playing games like Tag and Hide ‘n Seek, building forts, watching stars, or telling stories and playing word games together while on walks. Other families might enjoy biking, rollerblading or water sports as a way to be active together and do something a bit special. Chances are, even if you live in a city, there’s a bit of nature nearby. Looking for ideas? Check out the Children & Nature Network.

Cultivate Friendships With All Different People

Have people in your life who are different ages than you, or whom you don’t know through your child. Sometimes what gets lost as a parent is a sense of who we are as people, and others – with whom me might share non-parenting interests – can help us reconnect with that part of ourselves and with a broader range of interests and ideas than may be prevalent in the immediate circle of school. People who don’t have school-age children may be less harried themselves, so that you can’t help but slow down in their presence. Perhaps there is a neighbor or friend with whom your family would enjoy taking a walk or doing a craft. Especially if there are no grandparents nearby, a relationship with someone older can be a wonderful, life-enlarging experience for a child. Many senior facilities welcome young visitors with a parent. Performing a service, such as visiting a shut-in, is an excellent way to slow down, gain perspective and make a friend.

Say “No” to More Things

We parents don’t have to volunteer to take on more at work, or to serve on every school committee that needs us. Periodically assess your needs and your output and, if something is out of balance, readjust. Likewise, children don’t have to sign up for a lot of activities. Often, children are over-scheduled to the point of creating stress for the whole family. Perhaps explore one or two activities at a time, and carefully consider costs and benefits before adding any new ones. It may help to assure yourself that it is usually not the last opportunity for your child to enjoy ballet or soccer. More pleasure may come from devotion to one thing at a time.

Evaluate Your Own Desires

Are you signing your child up for activities you would have liked for yourself? While exposure to many things is delightful and, indeed, a luxury, too much of a good thing can backfire. Try to be clear about whether your own needs or anxieties about your child’s achievement are fueling a desire to over-schedule activities. Often what children want, when asked, is simply more unstructured time with their siblings, friends or parents.

Make Time for Yourself and Your Spouse

This is often the first thing that gets bumped off the list of priorities. Adults who are burned out have no resources left for their children. Perhaps, having cleared more time for family time, some self and couple time can emerge as well. If need be, schedule time to spend alone, as a couple, or with friends from other parts of your life, even if you can only do so once a month. Consider doing more family activities that, while age-appropriate, are not necessarily child-focused. Sometimes children come along on our activities more readily than we expect them to, and the results can be rewarding for everyone.

Get Enough Sleep

Missing out on sleep puts everyone in a bad mood, which can add to daily stress. Try to have a regular bedtime for children and for yourself. If work remains to be done into the night, tell yourself it can wait until tomorrow. If there’s time, a nice routine before bed, such as reading out loud (to children of any age) can be calming and put a nice cap on the day, which helps everyone get to sleep better.

Let Children be Children

Sometimes, in our rush toward achievement, we forget what it is like to be a child. Childhood still lasts about 18 years, which leaves plenty of time for  structured activities. Some unstructured time for children (to be alone, as well as with the family) is desirable. Don’t be afraid to let your child have down time, to daydream or explore on his or her own. To even — be bored. Every activity doesn’t have to lead to a future goal. And every moment doesn’t have to provide outside entertainment. In fact, our tendency to over-schedule and over-stimulate children can create undue stress for them, as well as the inability to simply entertain themselves, play freely, tolerate stillness, or discover their own inner compasses — who they are and what they like to do.

Photos by Susan Sachs Lipman

These tips were adapted from Fed Up with Frenzy: Slow Parenting in a Fast-Moving World, which contains 300+ fun family activities and slowing techniques.

Happy Equinox and Supermoon!

Ready for a change of season? The March Equinox will occur on Sunday, March 20th this year, marking the beginning of spring in the northern hemisphere and fall in the southern hemisphere. The exact time is 23:21 (or 11:21 p.m.) at Coordinated Universal Time (UTC), which is 4:21 p.m. Pacific Daylight Time, 7:21 p.m. Eastern Daylight Time).

Equinox” means “equal night” in Latin and, twice a year (in March and September), the sun shines directly on the equator, and the length of day and night are nearly equal in all parts of the world.

In addition, the full moon that heralds the Equinox on the night of March 19th will appear especially large and bright, due to its closer-than-usual relation to Earth. This supermoon, or perigee moon, is due to rise in the east and be the biggest in almost 20 years. If you are blessed with clear skies tonight, you will probably want to have a look.

The Farmers Almanac calls the March full moon the Full Worm Moon and notes:  “As the temperature begins to warm and the ground begins to thaw, earthworm casts appear, heralding the return of the robins.”

Northern Native American tribes knew this moon as the Full Crow Moon, when the cawing of crows signaled the end of winter. They also used Full Crust Moon because the snow cover became crusted from thawing by day and freezing at night.

The Dakota Sioux named it the especially poetic Moon When Eyes Are Sore From Bright Snow. The Full Sap Moon, marking the time of tapping maple trees, is a Colonial American variation. More than one other culture calls it the Windy Moon. In Medieval England it was known as the Chaste Moon.

I’ve long been quite entranced with the full moon names and their variations. Of course, they reflect both the need to mark passing time and the way that time was experienced by people who were living close to the land. Lunar time-keeping pre-dated our modern calendars (and some calendars, like the Jewish and Chinese calendars, are still lunar-based.) The Farmer’s Almanac has a good list of Native American full moon names and how each came to be.

Other, even older, cultures have had moon naming traditions, too. This site lists full moon names from Chinese, Celtic, Pacific Island, Native American, Pagan, and other cultures.

Lots of people garden using the phases of the moon. The good news is that there isn’t one best time to plant — Each aspect of planting has an associated moon phase, based on how much moisture is pulled up through the soil by the monthly pull of the moon (much the way the moon influences the tides.)

The time just after the full moon is an especially good time for planting root crops, as the gravitational pull is high (adding more moisture to the soil) and the moonlight is decreasing, contributing energy to the roots. For this reason, the waning moon is also a good time to plant bulbs and transplants.

The Farmer’s Almanac offers a wonderful moon phase calendar for the U.S. that allows you to plug in your location and get the exact time of your local full moon.

Enjoy the new season and the supermoon!

Photos: NASA (Moon), Susan Sachs Lipman

Spring Ahead! Daylight Saving Time Begins Tonight for Many

When Benjamin Franklin wrote An Economical Project, his 1794 discourse in which he proposed the idea that would become our current Daylight Saving Time, it probably didn’t occur to him that the world would be using his system of adjusting human activities to maximize natural daylight more than 200 years later.

It also probably didn’t occur to him that others would take so long to embrace it. Attempts to legislate Daylight Saving were still widely ridiculed at the beginning of the 20th century. (It took the energy needs of WWI for many to finally enact them.) Standard times, brought about in the U.S. and Canada by the needs of the railways, which straddled various locales, also took a few decades to eventually pass into law.

This is a wonderful article on the history of Daylight Saving Time and time zones, which includes all kinds of quirkiness and variations. (One year, 23 different pairs of DST start and end dates were used in Iowa alone.) Indeed, cities and countries around the world begin, end and practice Daylight Savings at a variety of times and in a variety of ways.

Most of the U.S. begins Daylight Saving Time at 2:00 a.m. (local time) on the second Sunday in March and reverts to standard time at 2:00 a.m. on the first Sunday in November.

How does Daylight Savings Time impact safety, particularly on the roads? Apparently the first dark evenings in Fall, when the time changes back, see an increase in pedestrian and auto accidents, as some people readjust to driving in darkness. In 2007, Daylight Saving Time in the U.S. was moved to the first weekend in November, in the hopes of getting more  Halloween Trick-or-Treaters out during daylight and presumed safety, which may be good for the youngest Trick-or-Treaters.

Sleep deprivation is an issue that can affect people just after Daylight Saving Time kicks in in Spring. Cows, too, can be a little flummoxed, say Indiana dairy farmers — to the degree that their milk production suffers. Interestingly, Indiana only adopted Daylight Saving Time in 2006. Arizona is the only state that currently opts out of Daylight Savings, although the Navajo nations within it opt in — are you confused yet? In addition some Amish communities, particularly in Ohio, remain on Standard Time, which they (wonderfully) call Slow Time.

Here’s hoping you enjoy your Slow Time, your sunlight, and the wonder of time in general, whether you practice Daylight Savings or not.

Photos by Susan Sachs Lipman

Photo Friday: Between Seasons

Last weekend, where I live, the temperature seemed to boost about 40 degrees. Sun and warm winds suddenly replaced the frigid air. Overnight, it seemed, fruit trees burst into blossom — nothing subtle or slow — and I could smell wild onions and grasses and the sorts of shoots that signal spring. One front yard on my street, however, is having trouble letting go of the last leaves of fall even as they’re being eclipsed by a splashy early spring show.

Have you seen and photographed something unusual, whimsical, beautiful, or otherwise interesting in your travels? Has anything surprised you or caused you to pause? Or have you simply experienced a small, lovely moment that you wanted to capture? If so, I hope you’ll share with us by leaving a comment with a link to your photo. I look forward to seeing it!

Photo by Susan Sachs Lipman

You may also like:
Photo Friday: San Francisco Storefront

Stir up (or cook down) some Colonial Apple Butter

applebutter1

In a world of wonderful jams and butters, apple butter might just be the ultimate slow food. Comprised of just a few natural ingredients, and no sugar, the best apple butter cooks most of the day over a low flame, so that the resulting mixture is wonderfully dense and has a rich, caramel-y taste. I’d been wanting to get in touch with my inner Colonial cook and make some, when a friend happened to bring over a bounty of Fuji apples from her backyard tree, and then another friend further inspired me by making amazing dried apples from her tree. (Lucky me!)

applebutter7

Apples were indeed plentiful in Colonial America. Alice Morse Earle’s book, Home Life in Colonial America, lists such dishes as apple-slump (baked apples under a cake topping), apple-crowdy (a turnover-like dessert), and something called apple-mose, along with various types of pies. The book quotes a Swedish parson writing home about the Delaware settlement in 1758:

Apple-pie is used throughout the whole year, and when fresh apples are no longer to be had, dried ones are used. It is the evening meal of children. House-pie .. is made of apples neither peeled nor freed from their cores, and its crust is not broken if a wagon wheel goes over it.

I washed the Fuji apples, appreciating their pretty shapes and colors. In Colonial country homes, it was not uncommon to hold an apple-paring, in which friends and neighbors came to help peel the crop of apples for winter’s dried apples, applesauce and apple butter. The ingredients for apple butter were put into large brass kettles, which were then hung in big, open fireplaces. The finished apple butter would be stored in barrels in the house’s basement. Quince and pear butters were made as well.

applebutter4

My apple butter is extremely easy to make, requiring only the ingredients you see above:

8 cups apples (a cup is approx. 2 small apples)

2 1/2 cups apple cider

1 Tbsp. honey

1 tsp. cinnamon

1/2 tsp. cloves

This recipe yields 2 jars of apple butter and can easily be doubled or tripled. I arrived at it through a combination of various vintage, Amish, and canning books, along with some trial and error.

applebutter3

1. Wash, peel and chop the apples into small pieces.

2. Place the apples into a large pot and cover with the cider.

applebutter5

3. Bring mixture to a boil, then reduce heat to a low simmer.

4. Add remaining ingredients and stir to combine.

applebutter6

5. Simmer on low heat, uncovered for 6 or more hours, or until the mixture cooks down to a paste. You may opt for occasional periods of slightly higher heat, if you find that your mixture remains too watery or if you want to caramelize some of the apples at the bottom of the pot.

This is the “inner Colonial” part — the long, slow cooking process and the fantastic way your house will smell and feel as you do it.

applebutter10

6. Using a wide-mouth funnel, ladle the mixture into jars that have been prepared for canning. (I boil them for 10 minutes in a boiling water canner.)

7. Seal the jars and boil them again, for 10 minutes. Let them sit for a day. (If you follow strict canning guidelines, you can store your apple butter for the future. If you do not, then you’ll want to eat the apple butter within a couple of weeks and store it in the refrigerator.) Please refer to the USDA canning guidelines, downloadable Guide 1, for more information on proper home canning.

applebutter9

Preserves and butters of all kinds make wonderful gifts and spreads, especially one like this, in which there is barely anything to get in the way of the wonderful, fresh, age-old Fall apple taste. Try apple butter on toast or crackers, with cheese, poultry, or even other fruit.

The colonial kitchen above is located at the Shelburne Museum in Shelburne, VT. If you are able to get to this museum, I highly recommend it. It’s like no other — approximately 40 buildings on beautiful grounds house collections of folk art, paintings, quilts, dolls, design, and entire detailed re-creations of such staples of the past as apothecaries, blacksmiths, printing shops, train stations, one-room schoolhouses, and homes of many eras. Look for an upcoming post that details more about the one-of-a-kind Shelburne Museum.

In the meantime, enjoy your butter and fall!

Photos by Susan Sachs Lipman

A Roundup of Halloween and Fall Fun

Everyone seems to be inspired by Fall and by Halloween, which comes at the exact height of the season. There is no shortage of wonderful blog posts and ideas about play, creativity, and celebration of this pivotal and lovely time of the year. I’ve gathered a few:

Fall’s bounty and beauty are explored by Mom in Madison

A roundup of Fall outdoor activities comes from Your Wild Child

Backyard Mama brings us ten ways to enjoy Fall

Make shrunken apple heads with Active Kids Club

Create a Sugar Sprite tradition for Halloween candy with Stephinie on Rhythm of the Home

A wonderful compendium of Halloween herb and food history and lore comes from The Herb Companion

From The Squirrelbasket: Halloween traditions, superstitions, and pumpkin carving

DIYLife weighs in on composting Fall leaves

Shivaya Mama describes experiencing peace and joy through watching children’s delight at jumping in Fall leaves

Have a glorious Halloween and Fall!

Photos by Susan Sachs Lipman

Fall Begins Tonight with a Big Harvest Moon

The Autumnal Equinox will occur overnight tonight at 3:09 Universal Time (7:09 p.m. Pacific Daylight Time, 10:09 p.m. Eastern Daylight Time), officially ushering in Fall. In a rare occurrence, a big, full Harvest Moon will be in the sky to greet it.

According to an article in the Salt Lake Tribune: Typically, the Harvest Moon arrives within days or weeks of the Autumnal Equinox, but rarely does it align within hours. There hasn’t been a comparable coincidence since Sept. 23, 1991. Such an alignment won’t happen again until 2029.

As I wrote last year, the Harvest Moon is quite a magnificent, miraculously timed occurrence. It traditionally shines its all-night beacon at precisely the time farmers are gathering their crops. Because it’s close to the horizon in the Northern Hemisphere, October’s full moon is also particularly large and bright — quite helpful in the days before electricity, and perhaps even now.

Here is a good explanation of the how the September Equinox works.

Happy Fall!

You might also enjoy:

The Wheel of the Year: Summer Turns to Fall
Walt Whitman’s Ode to the Harvest
Fall Foliage at its Peak
Enjoy October’s Full Harvest Moon
Celebrate May’s Full Moon

Photos: Mattias Kobel, Susan Sachs Lipman

Related Posts Plugin for WordPress, Blogger...